You’d be hard-pressed to find someone who doesn’t love a giant stack of pancakes for breakfast (or at any time of the day, really). The bonus with these ones? They’re packed with protein, so you can be fueled for whatever your day throws at you.
Prep: 10 minutes Cook: 10 minutes Total: 20 minutes
INGREDIENTS
- 1/4 cup raw oats
- 1/4 cup fat-free cottage cheese
- 1/2 scoop Premium 100% Whey Protein Plus, Vanilla
- 1/2 cup egg whites
DIRECTIONS
- Blend all ingredients until a batter forms. Pour over a hot griddle.
- Flip when the edges start browning.
- Serve with a tablespoon of natural peanut butter.
NUTRITION
1 Serving = 3 Pancakes
Amount Per Serving
| Calories | Protein | Carbs | Fat |
|---|---|---|---|
| 252 | 33.7g | 21.3g | 3.1g |
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PREMIUM 100% WHEY PROTEIN PLUS
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